Why choose a microgreens business?
Several factors contribute to the appeal of a microgreens business:
– Low start-up costs: You can start a microgreens business with a relatively small initial investment, making it affordable for entrepreneurs with limited capital. Simple setups can be set up in a spare room or even on a sunny windowsill, and scaling up can be done gradually.
– High profitability: Microgreens are considered a highly profitable crop. Due to their concentrated flavour and nutritional value, they are expensive to produce, resulting in high profit margins, often exceeding 40%, even on a small scale of production.
– Sustainable business: Microgreens are a sustainable crop. They require minimal resources, can be grown year-round under controlled conditions, and often use less water than traditional agriculture. This sustainable approach resonates with environmentally conscious consumers.
– Flexible business model: The flexibility of the microgreens business is one of the main advantages. You can work from home, in a dedicated grow room or in a commercial space, customising the scale to suit your resources and goals. This allows you to work part-time or full-time.
– Growing demand: The demand for microgreens is steadily increasing. As awareness of their nutritional properties and culinary applications grows, the market continues to expand, creating ample opportunity for new businesses.
